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Secret Sauce

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Most great barbeque doesn’t require a sauce to define its taste, but it can enhance the overall flavor. From Kansas City to the Carolina’s, geographical regions play a vital role in barbeque sauce style and flavor. I would like to share one of my favorite southern barbeque sauce recipes called “Golden Mustard”.

6 garlic cloves, minced                        1 cup of white vinegar

1 ½ teaspoon salt                                 ¾ cup yellow mustard

½ onion minced                                    ½ teaspoon cayenne

½ teaspoon black pepper                   ½ cup water

1 teaspoon paprika                              ¼ cup tomato puree

 

Mix ingredients in a saucepan and bring to simmer. Add onions and reduce heat to low. Enjoy

Makes 2 cups

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