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Grill Tips

Late Summer Blooms

Summer is in full swing and grill time is at a premium.  Marinade, mops and rubs are essential elements of meat preparation and with hunting season on the horizon the recipe below will make a great marinade for venison or beef.

 

 Red Wine Marinade

2 cups of dry red wine

¼ of oil

½ cup of red wine vinegar

2 teaspoons of dry sage

2 cloves of garlic, minced

Combine the ingredients in a blender and food processor. Makes about 2 cups.

Enjoy!

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